History

Headed by a team of Italian chefs, the kitchen uses only the finest ingredients available in the preparation of dishes that are exceptionally flavorful.

The menu is consistently enhanced and features a variety of veal, chicken, and seafood entrees as well as homemade pasta selections the have earned the restaurant recognition as one of Delray’s favorite dining destinations.
As one might find in a select ristorante in Italia, Caffe Luna Rosa chefs roast their own coffee beans, bake their own breads, and prepare fresh pasta in-house daily.

Originally founded as a ‘gelateria’, the restaurant still serves Italian style gelato, and homemade desserts. Professional wait staff offer epicurean service including the decanting of wine and tableside filleting of whole fish, and the restaurant’s carefully researched wine list offers superior Italian and American selections. Full bar service.

Hours of operation are 7AM to 11PM Daily.